Cauliflower Rice Balls with Cilantro & Tahini Sauce

Ingredients:   600g cauliflower rice 2 tbsp Thai spices (mix of curcuma, carry, coriander, paprika, garlic powder) 1 tsp ground cumin 2/3 cup of chickpea flour 3 eggs 1 big handful finely chopped cilantro Salt and pepper 1/4 cup chickpea flour Olive oil Sesame seeds to sprinkle over the balls Tahini sauce: 1 tbsp tahini…

Grilled Aubergine with Tahini Yoghurt, Fresh Mint and Pomegranate Seeds.

Ingredients:   1-2 aubergines, cut lengthwise 1 cm Olive oil 100 ml Greek yoghurt or sheep/goat yoghurt 1 tbsp tahini Juice from 1/2 lemon Salt and pepper 1 deseeded pomegranate 1/2 bundle fresh mint finely shopped Process: Cut the aubergine lengthwise in 1 cm wide, brush each side of the aubergine slices before placing on…

Kale, Spinach and Broccoli Soup with Tahini and Parsley

Ingredients:   2 tbsp organic virgin coconut oil 1,5 tsp organic grounded cumin 1,5L Chicken Bone Broth/ Store bought chicken stock 1 big head organic broccoli, use everything stalk and florets 6 stalks of fresh organic rinsed kale 3 handful organic fresh spinach 1 cup frozen organic green peas 1 handful organic fresh parsley 3…