Ingredients:

1/3 cup coconut flour

¼ cup coconut oil melted

¼ cup agave syrup

1 tsp vanilla extract

¼ tsp salt

2 eggs

50 g dark chocolate chips

Process:

Mix it all together and add chocolate at the end, wait for 5-10 min the coconut flour will thicken the batter.

Bake for 12 min at 175º Celsius

Makes 12